Easiest Way to Make Delicious Vegan bajra rotla churma ladoo

Vegan bajra rotla churma ladoo.

You can have Vegan bajra rotla churma ladoo using 7 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Vegan bajra rotla churma ladoo

1. It's 2 of rotla medium size.
2. It's 1 cup of jaggery.
3. Prepare 60 grams of tahini.
4. You need 1/2 teaspoon of cardamom powder.
5. It's 1 tablespoon of trutti frutti.
6. Prepare of Few strands of saffron.
7. Prepare 1 tablespoon of poppyseed (khaskhas).

Vegan bajra rotla churma ladoo instructions

1. Blitz the rotlas in a food processor resembling bread crumbs. In a pan add jaggery and let it melt on medium heat. Keep stirring as jaggery can burn easily. Once melted add tahini and mix well. Turn off the gas and add rotla crumbs, cardamom powder, saffron and trutti frutti. Mix well and let it cool for couple of minutes. Make lemon size balls and roll them in poppyseeds. Let it set for couple of hours or you can enjoy straight away..
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