Recipe: Appetizing Bell Pepper Top Chinese Smoked Ham

Bell Pepper Top Chinese Smoked Ham.

You can cook Bell Pepper Top Chinese Smoked Ham using 11 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Bell Pepper Top Chinese Smoked Ham

1. It's of non vegan additional garnish (optional).
2. You need 1/2 cup of bake smoke chinese ham chip (kwai fah yoke).
3. You need of vegetarian.
4. Prepare 1 large of carrot grated.
5. Prepare 1 cup of shreded napa cabbage.
6. It's 1/2 cup of shimeji mushroom.
7. It's 2 slice of each mix pepper.
8. It's 1/2 tbsp of light soy sauce.
9. You need 1 1/2 cup of stock.
10. Prepare 1 dash of white pepper.
11. You need 1 dash of sessme oil.

Bell Pepper Top Chinese Smoked Ham instructions

1. with little oil sautee carrot for 1 minute then add cabbage and stock bring it to a boil then turn to low.
2. add shimeji mushroom , mix pepper and light sauce.
3. add light sauce anf pepper and sesame oil simmer for 1 minute then serve.
4. optinal top garnish.