How to Make Delicious Summer Samosa Salad

Summer Samosa Salad.

You can have Summer Samosa Salad using 24 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Summer Samosa Salad

1. Prepare of salad.
2. You need 1 head of Lettuce.
3. You need 1 cup of Fresh peas.
4. Prepare 1 bunch of Of carrots (about 7).
5. Prepare 1 lb of Fingerling potatoes.
6. It's 2 of Shallots.
7. It's of crispy chickpeas.
8. Prepare 1 cup of Or can of chickpeas.
9. It's 1 tsp of Curry.
10. You need 1 tsp of Cumin.
11. You need 1 tsp of Garlic powder.
12. Prepare 1 tsp of Pepper flakes (optional).
13. Prepare 1 of Salt and pepper.
14. It's 1 of High heat oil to coat.
15. It's of dressing.
16. You need 1 bunch of Cilantro.
17. It's 3 clove of Garlic.
18. It's 2 of Oregano cuttings.
19. You need 3 of Mint leaves.
20. Prepare 3 tbsp of Olive oil (or your favorite salad dressing oil).
21. It's 1 of Lemon juiced.
22. Prepare 1 tsp of Curry.
23. You need 2 pinch of Cumin seeds.
24. You need 1 of Salt, pepper, and pepper flakes.

Summer Samosa Salad instructions

1. Start by rinsing and drying the chickpeas. After they are dry, toss with your favorite high heat oil and spices and roast on 400 near the bottom rack for 15-20 minutes until crispy. Toss the carrots and potatoes in a little but of your favorite high heat oil and a dash of curry, salt and pepper and roast along with the chickpeas near the middle rack for 15-20 minutes. While everything is roasting, make the dressing. Combine ingredients and blend!.
2. Combine salad ingredients: lettuce, peas (if using fresh peas, quickly blanch until bright green in color, then rinse with cold water) and shallots, top with crunchy chickpeas and roasted carrots and potatoes. Top everything with the dressing..