Recipe: Tasty VEGAN tomato soup

VEGAN tomato soup. This Easy Tomato Basil Soup is for those times when I am feeling virtuous and when I don't have much time. I just love easy soup recipes. This and my Vegan Pea Soup are my go-to's when I need dinner or lunch on the table super quick.

I suppose I can't complain too much because I don't. Warm up with this rich and creamy vegan tomato soup. A thick tomato base mixed with cashew cream and topped with homemade croutons for a satisfying fall soup. You can have VEGAN tomato soup using 11 ingredients and 8 steps. Here is how you achieve that.

Ingredients of VEGAN tomato soup

1. Prepare of baby tomatoes.
2. Prepare of vegetable stock.
3. You need of potato.
4. Prepare of enoki mushroom.
5. It's of salt.
6. You need of pepper.
7. You need of thyme.
8. Prepare of garlic.
9. You need of dried oregano.
10. It's of vegetable oil.
11. Prepare of chilli sauce.

I know it's summertime-not exactly the time of year that we think about cooking up a big pot of soup, much less eating it. Nothing goes with a grilled cheese like a good roasted tomato soup. After a long snowy walk, all bundled up in woolly mittens, scarves and hats and snow boots, both Brian and I were. Easy Instant Pot Tomato Soup with a handful of ingredients and made quick in the Instant Pot.

VEGAN tomato soup instructions

1. Slice baby tomatoes into 2, place on top of oven pan. drizzle with 1-2 tbsp of vegetable oil. sprinkle with salt, pepper, thyme.
2. Dice potato, place on oven pan, drizzle with oil..
3. Roast both of the above in (preheated) oven for 15-20 minutes.
4. Move roasted tomatoes into a boiling pan, toast for 2 minutes, insert 1/4 cup of vegetable stock, stir.
5. Blend the roasted tomatoes and vegetable stock using mixer/blender.
6. Place back the blended tomatoes into boiling pan, let simmer for 4-5 minutes.
7. (meanwhile) place the roasted potatoes into a frying pan. add a pinch of salt, pepper, and chilli powder. toast until brown and tender.
8. After boiling, insert the potatoes into the soup, add 1 tbsp chilli sauce, then stir. add more salt, pepper, n oregano if taste isn’t perfect yet. addition of vegetable stock powder is really recommended for a more savoury flavour..

Serve tomato soup with salad, croutons, vegan parmesan cheese, with a scoop of cooked rice added in, or make a batch of stretchy vegan mozzarella cheese for the best. This recipe was born out of sheer desperation. Okay, maybe that's a little dramatic. Heat olive oil in a pot over low heat and cook onion until soft and translucent. Tomato soup, a classic and a family favorite.