Recipe: Delicious Roasted Potatoes and Brussels Sprouts with Lemon

Roasted Potatoes and Brussels Sprouts with Lemon.

You can cook Roasted Potatoes and Brussels Sprouts with Lemon using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients of Roasted Potatoes and Brussels Sprouts with Lemon

1. It's of Brussels Sprouts.
2. Prepare of Potatoes.
3. You need of Garlic.
4. Prepare of olive oil.
5. You need of Lemon.
6. It's of Salt.
7. You need of pepper.
8. You need of Thai Hot Pepper.
9. You need of Oregano.

Roasted Potatoes and Brussels Sprouts with Lemon instructions

1. Dice Thai peppers and garlic, soak in olive oil with salt, pepper, oregano.
2. toss in Brussels Sprouts and mix very well, add half a lemon juice, toss again..
3. Add to pan and roast. add pieces of lemon for roasting. I like to roast until they are a color I like..
4. When they are to desired carmelization, move to serving dish and enjoy..