Roasted Rosemary White Potatoes.
You can cook Roasted Rosemary White Potatoes using 5 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Roasted Rosemary White Potatoes
- Prepare of white potatoes.
- It's of olive oil.
- Prepare of garlic (minced).
- It's of dried rosemary.
- You need of salt & pepper.
Roasted Rosemary White Potatoes step by step
- Preheat oven to 400°.
- Wash & dry potatoes. Cube potatoes (the smaller, the crispier!).
- Add potatoes and remaining ingredients to medium bowl. Toss to evenly coat potatoes.
- Arrange potatoes on a greased cookie sheet.
- Bake for 35-40 mintues, flipping potatoes halfway.
- *I like salty, so I add a few more dashes of salt right out of the oven.
- **This recipe is for 2 small side dishes since I only ever cook for 2.