Veg Kolhapuri Recipe.
You can have Veg Kolhapuri Recipe using 17 ingredients and 5 steps. Here is how you cook it.
Ingredients of Veg Kolhapuri Recipe
- Prepare of French Beans cut into long pieces.
- Prepare of Carrot cut into length wise.
- Prepare of Capsicum cut length wise.
- It's of turmeric powder.
- You need of meduim tomato cut into slices.
- Prepare of As required Chopped coriander leaves for garnishing.
- Prepare of " Ginger.
- Prepare of Salt.
- Prepare of As required Oil for frying.
- It's of For Masala.
- You need of grated coconut.
- Prepare of coriander seeds.
- Prepare of poppy seeds.
- Prepare of sesame seeds.
- Prepare of cinnamon.
- You need of cloves.
- You need of green cardamom.
Veg Kolhapuri Recipe step by step
- Blend the masala.
- Steam all the vegetables..
- Heat oil in kadai. Add fennel seeds and dry red chilli. Let it crackle. Add ginger and green chilly paste. Saute for a few minutes. Then add chopped capsicum tomato and salt. Saute until tomatoes are soft..
- Add masala powder and turmeric powder. Mix well and cook for a two minutes. Then add steam boil vegetables. Stir and cook for 2 minutes. Then add water or milk.Mix well. Cook until you get desire consistency. Turn off the flame. Once it is done. Transfer to a beautiful bowl.
- Garnish with fresh coriander leaves. Ready to serve with Hot....... Chapati.