Recipe: Perfect Vegetarian Burgers with Japanese Vinegar Sauce

Vegetarian Burgers with Japanese Vinegar Sauce.

You can cook Vegetarian Burgers with Japanese Vinegar Sauce using 13 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Vegetarian Burgers with Japanese Vinegar Sauce

1. It's of the amount in the recipe "Veggie Burger Patties".
2. It's of servings Burger buns, or whatever bread you prefer.
3. Prepare of Nanban Sauce.
4. Prepare of onion Sliced onion.
5. It's of Vinegar.
6. You need of Mirin.
7. It's of Soy sauce.
8. It's of Dashi soup (water).
9. You need of Katakuriko.
10. It's of Burger Toppings.
11. It's of Nori seaweed.
12. You need of Lettuce.
13. It's of Mayonnaise (optional).

Vegetarian Burgers with Japanese Vinegar Sauce step by step

1. Useto make the patties. https://cookpad.com/us/recipes/155678-vegetarian-burger-with-sweet-sour-sauce.
2. Put all of the Nanban Sauce ingredients into a pot. Stir in the katakuriko until it has dissolved completely. Heat on medium until thickened..
3. Cover the burger patties with the thick sauce..
4. Coat a thin layer of mayonnaise on the buns and top with lettuce, patty, nori seaweed, to make a sandwich..