Recipe: Yummy Tofu Vegetarian Taco Rice

Delicious, fresh and tasty.

Tofu Vegetarian Taco Rice.

Tofu Vegetarian Taco Rice You can cook Tofu Vegetarian Taco Rice using 15 ingredients and 5 steps. Here is how you cook that.

Ingredients of Tofu Vegetarian Taco Rice

  1. Prepare of Firm tofu.
  2. You need of Kidney beans.
  3. You need of Onion.
  4. You need of Tomato (medium size).
  5. You need of Garlic.
  6. Prepare of ●Salt and pepper.
  7. It's of ●Chili powder.
  8. You need of ●Japanese Worcestershire-style Sauce.
  9. Prepare of ●Ketchup.
  10. Prepare of ●Soy sauce.
  11. You need of Vegetable oil.
  12. You need of rice bowl Brown rice (or white rice).
  13. Prepare of Avocado.
  14. It's of and 2 leaves Cherry tomatoes and lettuce.
  15. Prepare of Shredded cheese.

Tofu Vegetarian Taco Rice instructions

  1. Wrap the tofu in two layers of paper towels and heat in the microwave for 2 minutes at 600 W. Replace the paper towels..
  2. Finely chop the onions, tomatoes, and garlic..
  3. Heat the oil in a frying pan and stir-fry the garlic, onions, tofu, and tomatoes until the moisture evaporates. Add the kidney beans..
  4. Add the ● ingredients from above, then when the flavors are evenly distributed, add the soy sauce..
  5. Pile the plate up with rice, then top with Step 4. Add the avocado, tomatoes, cheese, and lettuce..

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